Hartford House

The Home of Good Conversation, Fine Wine and Classic Horses

Award-winning hotel and restaurant situated on Summerhill Stud in the picturesque KwaZulu-Natal Midlands, South Africa.

Devils On Horseback Recipe

Devils On Horseback Photo : Jackie Cameron

Devils On Horseback
Photo : Jackie Cameron

Bacon, Camembert and Prune Rolls

Jackie Cameron Head Chef

Jackie Cameron
Head Chef

Here are some ideas to make your picnics interesting yet stress free for the person hosting the occasion. Devils-on-horseback (prunes filled with camembert and rolled in bacon) are a popular, yet often overlooked, option. Their make up ensures limited oozing and provides savoury bursts of flavour.

Method:

1) De-pip prunes and place a nice sized square of camembert into the prune. Surround with streaky bacon

2) Heat a pan and add butter and a splash of sunflower oil

3) Add rolls and sear, finish off in the oven and serve warm

Please post your comments and any food-related questions below. I look forward to hearing from you.

Jackie Cameron
Hartford House, KwaZulu-Natal, South Africa
+27 33 263 2713
jackie@hartford.co.za
www.hartford.co.za
www.jackiecameron.co.za