Johannesburg City Hall, of all the grand buildings among Africa’s richest cities, was the gala setting of this year’s “Chefs Who Share” competition, contested by the shiniest of the nation’s young culinary talents. It was another triumphant night for the Hartford team, this time a feather in the youthful of Anand Bhana, who’ll be winging his way to France in the New Year for a stint at a three star Michelin restaurant in France’s Champagne district. Ardent food blogger Chris Von Ulmenstein gives us the lowdown:
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